Following on the heels of the successful launch of La Boite, Mark Meyer and Austin-based designSTUDIO designed and built another container-based eatery.  SushiBOX just opened at 2nd and Congress in downtown Austin, so you’ll want to drop by if in the area.  The re-purposed container features bio-based spray foam insulation, rainwater HOGs, and some nifty waterjet-cut details.  Executive Chef Ben Crockett leads the sushi-making experience and there’s already one positive review on Yelp.

[+] Read designSTUDIO’s build journal of sushiBOX.

Credits: designSTUDIO.