Dwell has the story on this 8'x40' container space in San Antonio designed by Jim Poteet. The tiny retreat – living space, bathroom, and sink and counter – is sandwiched by a foundation of recycled telephone poles and roof of lush greenery. The container also has bamboo flooring and wallcovering, an electric composting toilet from Sun-Mar, a mini-split heating and cooling system, and large floor-to-ceiling windows and doors to allow natural light. This illustrates, with impressive flare, what can be done with containers, don’t you agree?
Tournesol Siteworks makes a modular living wall system that was installed at Pizzeria Mozza on Melrose Avenue in Los Angeles. GreenScaped Buildings installed the green wall with 100% recycled polypropylene plastic modules, a Uni-Strut frame, and Netafim in-line drip irrigation. The result is a lush and massive wall — now about 120 square feet on the east facing wall — that protrudes roughly 15 inches from the surface. It grows lettuce, peppermint, celery, parsley, sage, and other edible plants.
The tiny house movement experienced a surge of sorts when a recent video hit front page Yahoo! But the movement has been growing in popularity over time, especially during the rough and tumble of the last few years. Tiny houses often include green elements or can be seen as inherently green because they’re small and require tiny amounts of water and energy. PBS picked up on the topic and published this video embedded above.